Get Used to the Idea of Bug Grub
What do you think? Will you be eating any bugs in the near future?
UA alumnus Patrick Crowley and three of his friends have launched Chapul Bars, a company that grinds crickets, cultivated to feed pets, into a flour that is used to make food for humans. Each 50-gram bar contains 7 grams of protein. The company is developing recipes to make insects palatable... Read More










